Morton's the Steakhousesimilar businesses >
300 S Charles St
Baltimore, MD 21201
Fax: 410-547-8244
(11 Ratings)
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. Morton's is famous for its animated signature tableside menu presentation: steaks, whole Maine lobsters and other main course selections, along with fresh vegetables, are presented on a cart rolled to your table, where the server displays and describes each menu item in appetizing and entertaining detail. The menu, which is the same at all locations, features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 20 ounce New York sirloin and a 14 ounce double cut filet. Every Friday and Saturday nights, enjoy our famous slow roasted Prime Rib. Morton's Prime Rib is a double cut, served bone-in and roasted to a perfect medium rare. Due to limited availability of this item, we suggest you reserve your order when making your reservation.
Categories: Restaurants, Restaurants-Steak Houses
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11 Ratings and Reviews
outrageous prices
JStross - 10/17/2009haven't they heard there is a recession? The food was very good, but there is no menu..that we ere shown...and the server, while explaining the steaks, never mentioned the price of each. Dumb me, didn't ask. What a shock when the bill came and among other outrageous charges, my DelMonico was 50 bucks! Dinner for two with two beers and two glasses of average wine and valet (9) was $200. I've never felt so ripped off. Live and learn. Learn that unless you hate money, don't go to Morton's
Comments(0)|Add CommentThey must be kidding
TOMFRA - 07/10/2008Service was inadaquete. Food was marginal. Considering the price, I felt like an idiot for not sending the entrees back, complaining to the management and rolling out of there. Probably to go to Ruth Chris for a decent meal. I'd go to Outback and pay Morton's prices just not to go to Mortons again.
Excellent!!
chuckcb66 - 02/20/2007After reading a few of these reviews seems like I was at totally different restaurant. The service I had was perfect, the food was perfect. Steak was cooked to absolute perfection!! I had zero problems and would recommend Morton's without hesitation. There is no way Outback Steakhouse should be out ranking Morton's. That's comical.
Could have been the chef
kaawings - 02/20/2007My filet (ordered medium rare) came out and looked great--then i took a bit and it tasted like charcol. I flipped over the steak and it was BURNT! Not to mention cooked more towards the med/well side. I sent it back and quickly brought me another--while this one definitely had more taste it was under cooked this time. I think they were trying to rush and get me something. The salad was bland, the scallops in bacon weren't anything special, however, dessert was fab-o (molton lava cake).
I would give them the benefit of the doubt b/c it was most likely the cooks fault but when you are paying that kind of money there is no room for error.If you want the very best
medloginc - 02/20/2007Morton's of Chicago hs the best Prime uts of beef in the City. The service is first class and the overall experience leaves you wanting more.