Thin and crispy New York-style pies baked in a brick oven are the specialty at this Metro West pizzeria. The owners, who hail from Queens, know their stuff, and such pizza prowess lures many a homesick New Yorker. Try their hometown special, the Bayside Bianco - a white pizza topped with ricotta, mozzarella, olive oil and garlic. Apart from the pies, the menu includes hearty hero sandwiches, including the stellar meatball parmigiana and New York reuben. There are salads and calzones, too. The clientele spans the spectrum. Young families pack the tables during dinnertime, while lunch draws a diverse crowd of construction workers, high school flirts and white-collar corporate denizens from the myriad offices nearby. Solo diners can sidle up to the bar and take in some TV with their meal, and there's an outdoor patio perfect for whiling away a balmy Orlando evening. Beer and wine are served.

Categories: Restaurants-Deli, Restaurants, Pizza

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