Giordano'ssimilar businesses >
730 N Rush St
Chicago, IL 60611
Fax: 312-951-7988
(110 Ratings)
There is as much controversy in this city over who originated stuffed pizza as there is about the latest political brouhaha. We have our own opinion about the birth of stuffed pizza, but the story is too long to recount here. Suffice it to say, then, that Giordano's got rolling some 20 years ago, and for a long time the only pizza it made (and some say brought to perfection) was stuffed. Today it also serves thin-crust pizza, but it isn't half as interesting as the stuffed version, which is filled with plenty of choice ingredients, from vegetables and sausage to shrimp and beyond. It's well-made pizza, but sometimes the consistency of the sauce varies from one location to another. But Giordano's never misses on the crust -- it's consistently good.
Categories: Restaurants, Pizza, Restaurants-Pizza
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110 Ratings and Reviews
This Southern Girl Love's this Pizza
PENNYMESS - 11/13/2008I have always heard of Chicago Pizza...Did not think it would be this good!! Makes the pizza we have in Alabama not so great!! LOL
Comments(0)|Add CommentBest of the Best Pizza; but get your facts straight!
Doknin - 07/25/2008Get your facts straight! Mama Giordano was ORIGINALLY baking up that wonderful pizza, in the backroom, on the corner of 63rd and Western, at least 40-50 YEARS AGO!!! And, even though this is the best of the best out there today, as far as pizza goes, it is a PALE COMPARISON TO MAMA'S!!!
- WeAtHeR wIgGa 05 - 07/10/2008
OMG!!!
VIVOB2000 - 07/10/2008Get to Chicago once a year and the first place we hit is GIORDANO'S the best I have ever eaten in the US. We even brought frozen ones home this time!!!
- DELVIO98 - 07/10/2008