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Find this business under: Restaurants-Mexican, Restaurants

Attention, meat lovers: This is for you. If you're the kind of person who can't make up his mind about what to order at a restaurant, then check out the Triangle's first Brazilian steakhouse, Rio Churrascaria. Here, try out not just one meat, but as many as a dozen on a good night. Begin by ordering a glass of Brazilian wine and taking in the atmosphere. Warm sponge-painted walls and large pieces of South American artwork give this place a cozy and upscale feel. The meal begins with a trip to the salad bar, which houses unusual options such as smoked salmon and gilled veggies. The main part of the meal is served tableside -- meat runners carry skewers of everything from chicken to filet mignon right to your seat and serve the meat (or meats) of your choice. If you want the chance to try everything, get there early; the later you go, the more likely that they'll have run out of certain meats.