Shanghai Garden serves versions of classic Chinese cuisine with low fat and low cholesterol. All menu items are free of MSG. Eating healthy? Try our delicious high nutrition menu items with barleygreen hand-shaven noodles and brown rice. In addition to traditional Chinese fare, we have unique specialty entrees, such as: Barley green or corn pot stickers Chicken with garlic and ginger Crispy shrimp with sweet chili sauce Crispy scallops with house special sauce Our lunch specials are served with soup, rice, and choice of the following: Beef with orange flavor Szechuan beef, chicken, pork or shrimp in hot garlic sauce Kung Pao beef, chicken or shrimp Beef, chicken or shrimp with vegetables Beef, chicken or shrimp with black bean sauce General Tso's chicken Cashew chicken or shrimp Almond chicken Snow Peas with chicken and beef

A vast menu and exotic ingredients draw a bustling crowd to the International District.

In Short
Owner/chef Hua Te Su ("Mr. Su") caters to a largely local clientele in this International District eatery, with its pastel walls and huge fish tank at the entrance. The menu boasts black moss-and-bamboo fungus soup, sauteed hog maw, fish-head casserole and kung pao ostrich. Lunch has a short menu that includes black-bean chicken, moo shu pork or chicken, and more. The house specialty is a dish of chartreuse, hand-shaved barley green noodles.