Rosedale Barbequesimilar businesses >
600 Southwest Blvd
Kansas City, KS 66103
Fax: 913-262-1422
(25 Ratings)
For nearly 70 years, Rosedale Barbeque has been serving a steady stream of customers with its own brand of slow-cooked Kansas City barbecue. Those in the know consider Rosedale's to be one of Kansas City's top smokehouses, and every day crowds made up of suits and blue-collar workers flock through the doors for the lunch special -- a sandwich, fries and a soda for less than $5. The slow-cooked ribs, smothered in Rosedale's famous, tangy sauce, also draw attention from barbecue lovers. For the uninitiated, there are always a few items on the menu that don't get slow-cooked the Rosedale way. Everyone seems to enjoy the casual experience of Rosedale's, too. There's definitely no pretense here. It's all about the food. -- Scott Cotter
Categories: Foods-Carry Out, Restaurants-Barbecue, Barbecue, Restaurants
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25 Ratings and Reviews
Value and Taste!
OverlNaughty - 01/14/2009This is a place to get the best of both ...taste and value! The sauce has a very different and distinct taste that is different from any others in town and my personal favorite. I think they have some of the best fries anywhere and I like their combo or belt buster sandwich where you can choose two or three meats on a sandwich. I like the pulled pork , beef , and sausage. And it's one of the only places to get an RC cola. The wait staff is fast and efficent and several have been there for years. I travel about 40 minutes to get there and wouldn't go anywhere else.
Comments(0)|Add Commentbest ribs and fries
Beasortore - 07/02/2008the fries have won awards-----the ribs are always smoky and fall off the bone !!!!!!!!!!!!!
- FisherBob1 - 06/06/2008
Things Might Have Changed, But...
JonasSears - 06/06/2008I grew up on Rosedale's BBQ. As a kid in the 60s, my Dad had a nearby business to the restaurant and we were regulars especially before hitting the Boulevard Drive-In. I have always used the memories of the ribs, sliced bread, sauce and sliced dill chips as a measure to be compared to. The old neon beer lights on the walls and Patsy Cline on the jukebox. They even once smoked a raccoon for Dad and his pals... obviously wasn't on the menu. Based on reading the listed comments, it might be a toss of the coin if the food can compare to yesteryear's standards. But whenever I get back to KC, I'll give it a shot.
Kuehnran - 10/18/2008